462. CORNARO (Luigi). De la sobriété et de ses avantages. Paris. Edme. 1772, XII-160 pp. in-12, full black percaline, smooth spine decorated with cold filets (19th century binding). This little treatise on food hygiene was written in Italian at the end of the 16th century by the Paduan Luigi Cornaro, then translated into Latin by the Jesuit Leonardus Lessius. Pale, scattered dampstaining, some foxing. Small restoration to the soiled title page, concealing a handwritten bookplate. Bookplate "Deuzel" (Léon Lambert).
Result
€100
Buyer's premium
27%
462. CORNARO (Luigi). De la sobriété et de ses avantages. Paris. Edme. 1772, XII-160 pp. in-12, full black percaline, smooth spine decorated with cold filets (19th century binding).
This little treatise on food hygiene was written in Italian at the end of the 16th century by the Paduan Luigi Cornaro, then translated into Latin by the Jesuit Leonardus Lessius.
Pale, scattered dampstaining, some foxing. Small restoration to the soiled title page, concealing a handwritten bookplate.
Bookplate "Deuzel" (Léon Lambert).
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30610 Sauve